Sunday, December 11, 2011

Experiment with Your favorite Recipes


One of the biggest fears that people have is that they won't be able to eat any of their  favorite foods again.  This is a myth. By some simple alterations you can continue to enjoy your favorite recipes.  It may take some trial and error.  But you will find it well worth the effort.

When Cooking Gluten free you can use a gluten free flour blend like the Basic gluten free flour recipe that I use (see recipes).  You can try it in many of your favorite recipes cup for cup and can go back to enjoying many of your favorite foods.  One thing to note is:  If the flour blend you like  doesn't have a binding agent like guar gum or xanthum gum you will need to add that.  That is one of the reasons that I like this particular blend.  It takes the guess work out of it for me.






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